This subject guide presents selected resources in the field of Agroecology, Food Science, Animal Science and Veterinary Science, and related areas of research.
Contact your librarian Anne Mette Emdal Navntoft, if you want to know more or have suggestions for other information to the page.
Specific information about Bibliometrics, Open Access, Copyright, ORCID, Plagiarism, Publishing and PURE is available under 'More for your research' at the bottom of the page.
DCA
Danish Centre for Food and Agriculture (DCA reports)
ICROFS
International Centre for Research in Organic Food Systems
Here you will find e-journals within selected research areas as well as a list of all journals in AU Library.
AU Library journals and articles
Access to alle journals and articles in AU Library.
Plant Roots: Growth, Activity and Interaction with Soils edited by: Petra Marschner, 2012 Plantekongres
Ruminant Physiology : Digestion, Metabolism, Growth and Reproduction Cronje, PB, 2000
Soil Conditions and Plant Growth / editor(s): Peter J. Gregory, Stephen Nortcliff, 2013
The Physiology of Crop Yield Robert KM Hay and John R Porter (2. Ed), 2006
Vegetation description and data analysis : a practical approach Kent, Martin, 2012
Writing and Presenting Scientific Papers Malmfors, B, Garnsworthy, P.,Grossman. M. (2. ed), 2009
Here you will find historical publications from the university and the state from previous experimental work in the agricultural and food fields. Be aware that it is likely that rules and guidelines may have changed in the area.